Whether you want to bake for Halloween, or you just want to impress everyone at a gathering, this easy pumpkin pie made from scratch will do the trick. It’s freezable, and I will show you how to easily make this recipe gluten free. I cannot believe that this pumpkin pie recipe from scratch worked out…
dessert
Easy Butterscotch Sauce
You just can’t go wrong with good old fashioned butterscotch sauce. You can put it on top of so many different desserts, it should take no longer than 10 minutes to make, and I’ll show you how to make a vegan butterscotch sauce. You really can’t go wrong with dessert sauces but butterscotch sauce is…
Incredible Sticky Date Pudding Recipe
A classic sticky date pudding recipe. Let’s be honest, nobody can argue with that. I will also show you how to make this pudding gluten free and how to make mini steamed sticky date puddings. I mean, it’s just that recipe that nobody dislikes. Pour a dessert sauce on top, serve it hot and you…
9 No Churn Ice Cream Flavours
Nine no churn ice cream flavours that will blow your mind! Including a vegan option, and a nice cream option. Take your pick, or just make all of them. So, I made my baileys and salted caramel no churn ice cream (which you can find in this list of recipes), and I absolutely loved it….
Easy Gluten Free Lemon Meringue Pie
Quick, easy and super satisfying. Not to mention that this lemon meringue pie recipe is gluten free! Oh, and I will show you how to make really simple lemon curd with sweetened condensed milk. This is not a cheats recipe, but it’s much easier to make than most lemon meringue pies because it’s not made…
Classic Tarte Tatin
A top layer of fruity sweetness, and a bottom layer of crispy buttery pastry. Serve this with a big dollop of ice-cream and you’ll be laughing. There is nothing like that moment when you flip a tart tatin onto a plate, raising the pan, only see that you’ve made a perfect and beautiful dessert! I…
White Chocolate Drizzle Jam & Peanut Butter Cookies
There is nothing better than a peanut butter flavoured cookie with a big dollop of jam on top. Unless you drizzle white chocolate all over that cookie!! These cookies are so easy to make and if you’re gluten-free don’t worry, I’ve got your back!! This isn’t the dessert I would have on special occasions. This…
How to make Meringues, Crispy on the Outside, Soft on the Inside
A basic guide showing you how to not screw up a meringue. And how to achieve that crispy outside and that soft, pillow-like inside. Meringues were something I just kept messing up, and it took me a while to figure out why. Something you have to understand when working with any form of eggs…
Coconut, Poppyseed and Lemon Drizzle Muffins
Lemon and poppyseed cake has been a classic for a long time. It’s time to step it up with coconut! These muffins are straightforward, easy to make and dang delicious!! Nothing beats that tangy lemon icing with the soft, sweet, fluffy muffin. It’s just such a good combo, but just hold your horses because there is…
Best Mint Chocolate Mousse Recipe with Booze Soaked Cherries
Smooth, incredibly delicious mint flavoured chocolate mousse with cherries soaked in liqueur. I mean, how is that not enjoyable right!? This is one next level dessert! It tastes absolutely amazing and I guarantee you that if you serve this chocolate mousse to your guests, you are going to look like the most amazing cook in…
12 Vegan Desserts That Will Blow Your Mind
12 bloggers, and 12 amazing vegan desserts that will rock your world. Honestly, you’ll be drooling after seeing this list!! So, I challenged a group of bloggers to come up with there own vegan dessert recipe. And I am super proud of my fellow collaborators!! They did such an awesome job and there isn’t a…
Cinnamon Dusted Churros with Melted Chilli Chocolate
Are you a fan of churros? C’mon, who are we kidding? Of course you are. How can you not like dunking a crispy hot cinnamon sugar coated churro in hot melted chocolate? It’s a dream come true. Ahhh, this post takes me back to a wonderful memory where I was making hundreds of these churros…
Vegan Lemon Meringue Pie
Vegan meringue….really? Yep, that’s right, the crispy base, the tangy curd in the middle and the soft, marshmallow-like top. It’s all vegan and it’s amazing. This is the perfect dessert to keep everyone excited after the main course. Wow, I never pictured myself baking a vegan version of lemon meringue pie, one of my favourite…
Baileys & Salted Caramel Swirl no churn Ice-Cream
Haven’t got a churner at home? Not a problem!! This salted caramel no churn ice-cream will rock your socks off!! And it is unbelievably easy to make. I honestly couldn’t believe how good this no-churn ice-cream actually is. All you need is sweetened condensed milk and whipping cream, and you’re ready to rock and roll….