In this post, I am going to show you how to make French chocolate crepes, served with chocolate sauce and strawberry coulis, perfect for Valentine’s day or any other day. If this romantic breakfast doesn’t fill your significant other with joy, I don’t know what will. I love these chocolate crepes because it doesn’t take…
This gluten free, easy homemade turkey gravy is perfect for Christmas, Thanksgiving and plenty of other occasions. And if you don’t have access to turkey drippings or turkey stock, don’t worry, I will show you how you can get the flavour from turkey wings. If you want a turkey gravy that requires little effort, and…
In this post, I am going to show you how to make a 5 ingredient summer cherry tomato salad recipe that you can make in 10 minutes. It’s unbelievably easy to make and I will go over other ingredients that you could add to it. This salad is vegan friendly, gluten free, low in calories,…
You just can’t go wrong with good old fashioned butterscotch sauce. You can put it on top of so many different desserts, it should take no longer than 10 minutes to make, and I’ll show you how to make a vegan butterscotch sauce. You really can’t go wrong with dessert sauces but butterscotch sauce is…
Seared scallops, the two reasons why I believe that people don’t cook them in their homes often is because they usually aren’t all that cheap. You can buy them frozen as a cheaper alternative then defrost them, but fresh scallops are obviously much better quality. Also, people tend to get intimidated when it comes to cooking…
A vegetable fried rice recipe that is super tasty and vibrant. If you want to know how to completely pimp out plain rice, this is the recipe for you. It took a while for me to find some of the fundamentals that are required to make a good fried rice. The first 3 that come…
Hello everyone! So before we get to the recipe for these Christmas trifles, I got big news, I have officially created a YouTube channel for Blogtastic Food, and this is my first video. So I won’t be writing too much today, and I’ll just let the video speak for itself. However I just wanted to…
So the first thing I will say is, this post is all about having fun. This isn’t about making traditional world class Sushi Nigiri as I am not a sushi expert. In fact, I am actually quite an amateur, however, if you have ever wondered how to make any kind of sushi, I believe this…
Ok, so here are my Pulled Pork Sliders. And I made them with a zingy, fresh slaw. The pork has a bit of bite so the coleslaw just acts as a nice refresher. And since the yoghurt replaces the mayonnaise, it is super healthy! I was also going to spread a bit of mustard on…
A beautiful vegetarian and gluten free dish that shows off 2 wonderful elements of a potato. The golden brown outside, and then the creamy smooth middle. Topped with a beautiful fresh salsa. The perfect potato dish that will fill you right up. I say this often but potatoes have got to be one of my…
When you serve these amazing deep fried pork wontons to your guests, they’ll complain, about the fact that you didn’t serve more. A super addictive appetiser, but I’ll also show you how to steam them in case you want a healthier option. I will also show you how to make these wontons vegetarian and vegan!!…
A sheet pan recipe that is full of life. Curry spiced pork chops cooked over a bed of curried potatoes to make one epic flavour bomb. This recipe is also gluten free. So first off, I want to mention that I am making this recipe for a collaboration run by Sarah from Slice Of Honey. She…