Comments on: Easy Smoky and Spicy Pulled Pork Recipe

By: Nicolas

Nicolas — Mon, 07 Jun 2021 04:02:56 +0000

In reply to Lisa. Hey! thank you so much for the comment. I am sure you could add liquid smoke to add flavour and aroma but unfortunately it is not something I have worked with. So my advice would be to start with a bit, see how it effects the dish, and gradually add if you feel that it could use more. Hope this helped. Stay safe (:

By: Lisa

Lisa — Sat, 05 Jun 2021 16:44:30 +0000

Can I add liquid smoke to this recipe for the slow cooker, and if so, how much please?

By: Blogtastic Food

Blogtastic Food — Thu, 13 Jul 2017 00:37:58 +0000

In reply to Marie. Super excited to see what you have done!! (:

By: Marie

Marie — Wed, 12 Jul 2017 13:26:30 +0000

In reply to Blogtastic Food. Tomorrow arvo, Nick

By: Blogtastic Food

Blogtastic Food — Sat, 08 Jul 2017 03:31:29 +0000

In reply to Marie. Thank you so much for your support Marie!! So happy you like it and can't wait to see your post.

By: Marie

Marie — Fri, 07 Jul 2017 07:41:39 +0000

Deee-licious!!! Made this today and if you’re a pork fan you need to make this. Great work, Nick

By: Blogtastic Food

Blogtastic Food — Fri, 07 Jul 2017 05:52:03 +0000

In reply to the runaway palate. Thanks so much (:

By: the runaway palate

the runaway palate — Fri, 07 Jul 2017 05:47:20 +0000

Looks great! Love your photography too.

By: myspicypasta

myspicypasta — Fri, 30 Jun 2017 14:10:40 +0000

In reply to Blogtastic Food. It did, thanks

By: Blogtastic Food

Blogtastic Food — Fri, 30 Jun 2017 01:15:38 +0000

In reply to Rhonda Sittig. Absolutely! thank you Rhonda (: