polenta coated fish (6 of 6)

Polenta Coated Fish with Dressed Potatoes

This polenta coated fish recipe is inspired by the restaurant “Threecoins Italian Trattoria”. Why? Well, I can’t tell you how many times I have paneed an ingredient with either breadcrumbs, or panko breadcrumbs. This restaurant did things a bit differently, they coated there squid with polenta. And it worked an absolute treat. Is it better than regular breadcrumbs?…..I think I might…

Seared scallops on crushed potatoes (6 of 6)

Seared Scallops and Fresh Salsa on Crushed Potatoes

Seared scallops, the two reasons why I believe that people don’t cook them in their homes often is because they usually aren’t all that cheap. You can buy them frozen as a cheaper alternative then defrost them, but fresh scallops are obviously much better quality. Also, people tend to get intimidated when it comes to cooking…